Learn How To Make Methichi Bhaji Recipe from Chef Archana Arte on Ruchkar Mejwani. Make this Fenugreek Vegetable recipe in a simple, quick and easy method at your home and share your experience with us in the comments below. <br /> <br />Ingredients:- <br />4 tbsp. Oil <br />8-10 Garlic cloves <br />3-4 Green chillies <br />4 Onions, finely chopped <br />1 tsp. Sugar <br />Salt to taste <br />½ tsp. Turmeric powder <br />1 bunch Fenugreek, washed, chopped and soaked in water <br />2-3 tbsp. Coconut, grated <br /> <br />Method:- <br />- Heat oil in a pan and add garlic, green chillies, onions, sugar, salt, turmeric powder to it. <br />- Saute the onion until it is soft and then add the fenugreek to it. <br />- Now add the grated coconut and mix well. <br />- Cover with a lid and cook for 5minutes. <br /> <br />Methichi Bhaji is ready! HAPPY COOKING!
